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CHICKEN FRY

Ingredients
chicken - 1 kg
onions sliced thin - 4
garlic " - 4 cloves
ginger " - 1" piece
green chillies slit - 5
coriander powder - 1/2 tbsp
pepper powder - 1 tsp
turmeric powder - 1/4 tsp
garam masala - 1-1/2 tbsp
curry leaves - 2 sprig
coconut oil - 3 tbsp
salt

Method
Mix the chicken pieces with the powdered masalas and salt and marinate for an hour. the chicken pieces should be small.add 1/2 cup water and cook the chicken with the marinate in a pressure cooker for 15 minutes
Pick the chicken pieces from the gravy and keep aside.
Fry onions, curry leaves and green chilies till the onions are golden in colour.add the chicken pieces and fry for 10 minutes.
Pour the gravy into the chicken pieces and fry till the masalas get well coated on the pieces.
Garnish with coriander leaves and fried onion
Serve hot with rice or parotta.
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CHICKEN CHETTINAD

Ingredients
Chicken - 1/2 kg
Tomatoes - 2 cut into small pieces
Onions - 5
Ginger-garlic paste - 2 tbsp
Curry leaves - a bunch
Green chilly - 4
Grated coconut - 1/4 cup
Salt - to taste
Oil - 3 tbsp
Pepper - 1-1/2 tsp
Garam masala - 2 tsp
Saunf - 1/2 tsp
Red chilly - 3

Method
Clean chicken and cut into small pieces.
In a pan fry grated coconut, when it starts turning brown, add black pepper, saunf, garam masala, red chilly and grind to a paste.
Heat oil in a pan and fry the ginger garlic and the onions. when they turn golden brown add the curry leaves, tomatoes and chicken. fry the chicken pieces in low flame with a little salt and green chilies.
When the chicken is half cooked, add the masala paste and cook for 15 minutes.
Garnish with coriander leaves and serve.
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MUTTON ULATHIYATHU
CHICKEN CHETTINAD
CHICKEN FRY
CHILLY CHICKEN
PEPPER CHICKEN
CHICKEN STEW
MUTTON CURRY

PULINKARI
SAMBHAR
THEEYAL
VEGETABLE STEW
MALAI KOFTA
BUTTER PANEER MASALA
CHICKEN CURRY
SPECIAL KERALA CHICKEN
MURG KALI MIRCH
MURG MIRCHI MASALA
CHICKEN WITH THICK GRAVY
SAAG CHICKEN
SPICY FRIED EGGS
KERALA CHICKEN
CHICKEN TIKKA MASALA
EGG KURMA
FRIED EGG & POTATO MASALA
EGG TIKKA
EGG&CHEESE
CURRIED OMLETTE